Our next port of call was Roatan, Honduras. Partnering with Shore Excursions Group, we chose a private beach excursion. Picture this: a secluded stretch of white sand, the gentle rhythm of the surf, and a freshly harvested pineapple cut before our eyes. It was a day of pure relaxation and serenity.
In Belize City, we opted for a private island escapade to Geoff’s Caye. Sailing to the island, we were greeted by dolphins frolicking in the waves. The island offered a sumptuous lunch featuring fresh pineapple, grilled lobster, and ribs, accompanied by the simple joys of Belizian life. The locals taught us the art of living in the moment, making this a truly unforgettable experience.